
OLIVER'S DONUTS
PITTSBURGH'S MOST DELICIOUS DONUT
Fresh
From Scratch
Local Grains

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Our sour cream cake donuts have a dense, moist interior with a crispy outside. We always use Pittsburgh-region grown & milled organic flour. We make our donuts fresh throughout the day.
Year Round
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Vanilla
Fair trade Madagascar vanilla, organic nutmeg, and lemon zest, topped with a vanilla glaze
Vegetarian
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Huckleberry
Our signature donut: Wild foraged huckleberries from northern Washington topped with a huckleberry lemon glaze
Vegetarian
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Chocolate Sea Salt
Rich, decadent Ghirardelli Majestic Dutch Cocoa with a hint of Elementary’s espresso topped with vanilla icing topped and Maldon sea salt flakes
Vegetarian
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Maple Bacon
Our vanilla donut topped with Paul’s Family Farm Maple syrup glaze and crispy, thick cut bacon.
Spring / Summer

Lemon Lavender
Organic French lavender donut with a fresh squeeze lemon & lavender glaze
Vegetarian

Strawberry
Fresh strawberry glaze over a strawberry cream vanilla donut.
Vegetarian

Cinnamon Sugar
Organic cinnamon & pure cane sugar rub over our vanilla donut
Vegetarian

Coming April
Hours
Wednesday : 8 – 7
Thursday : 8 – 7
Friday : 8 – 7
Saturday : 8 – 7
Sunday : 8 – 5
Monday : Closed
Tuesday : Closed
Contact
Email us for all general inquiries and special orders.
